Jessica prepares a table for a private celebration in Mallorca

Events & weddings in Mallorca

Food for a day
that gets to sound
like you.

A small wedding, a long finca table or a workshop with people who truly want to meet. I create the food around your occasion, not a rigid package. Personal, seasonal and made so you can enjoy your day.

When people come together

Food can become
part of the memory.

At a wedding or celebration, it is rarely only a dish that stays with you. It is hands reaching for bread, a scent coming from the table and the moment everyone actually arrives. That is what I cook for.

Frequency Cooking accompanies intimate weddings, family celebrations, birthdays, welcome dinners, day-after brunches and workshops in Mallorca. I personally cook on site for weddings of around 40 to 50 guests. For larger weddings, I am happy to explore what is possible with the right team and venue.

Food Safety & CareFormação em higiene alimentar, manipulação segura e consciencialização sobre alergénios.

For your way of celebrating

Small enough for
real closeness.

Intimate weddings

A festive table that feels like you, never like a standard programme.

Family celebrations

Food that brings generations together without keeping anyone in the kitchen.

Workshops & retreat days

Thoughtful breaks with food that supports energy and conversation.

Welcome & day-after

A first or last shared meal that softly connects holiday and celebration.

What is held with care

Every occasion has
its own rhythm.

From an idea to a table

Tell me what
you would like to celebrate.

01

Your moment

Date, place, guest count and everything that feels important.

02

Your atmosphere

We talk food, schedule, dietary wishes and the kitchen on site.

03

Your proposal

You receive a menu idea with a transparent guide price and clear next steps.

04

Your day

I look after the food so you can stay with your people.

Questions before you celebrate

So planning can
feel lighter.

How many wedding guests do you cook for?+

At the moment I personally accompany weddings and celebrations of around 40 to 50 guests. For larger weddings, please enquire and we will look at the venue, kitchen, schedule and a suitable team together.

Are the menu ideas fixed packages?+

No. They are meant as an orientation. Season, guests, allergies, budget and the kind of celebration shape the final menu.

What is included in the personal proposal?+

The proposal includes planning, shopping, ingredients, preparation and fresh kitchen work on site. Drinks, rental tableware, decoration, external service staff and special wishes are planned separately.

Can you cook vegetarian, vegan, fish or meat?+

Yes. The food should fit you. Mixed groups work beautifully when we discuss wishes and allergies early.

Do you cook for workshops and small company gatherings?+

Yes. For workshops I can create lunch, sharing dinner or break snacks that fit the rhythm of the day.

Do you provide service staff?+

Depending on size and flow, I can plan additional service staff. For larger celebrations that is often helpful and is included transparently in the proposal.

Do you organise tableware, decoration or drinks?+

I can advise on what makes sense for your table. Rental tableware, florals, decoration and drinks can be organised to suit you or aligned with your existing partners.

What do you need at our venue?+

A kitchen or sensible workspace, refrigeration, water, electricity and information about the equipment early enough. We clarify the rest together.

How early should we enquire?+

As soon as date and venue are roughly in place. For weddings and weekends, an early enquiry is especially useful.

How do you handle severe allergies?+

Please tell me fully before booking. I will explain honestly what can be safely managed in the available kitchen. A completely allergen-free environment cannot always be guaranteed in external venues.

Events & weddings in Mallorca

Tell me about your
special day.

Wedding, family celebration, workshop or a long evening with your favourite people: send me your date, place and guest count. I will reply personally with the right questions and a menu idea that fits you.

Enquire about your celebration